How much crawfish should I order per person?Updated 10 days ago

We offer the following guidelines based on common dining scenarios:

• Standard Meal: Plan for 3 pounds per person when crawfish is the primary feature of the meal.

• Side/Appetizer: Plan for 1.5 pounds per person when crawfish is served alongside other main proteins.

• Enthusiast Eaters: For seasoned crawfish consumers, serving sizes may increase to 5 pounds or more per person.

Note: Individual consumption rates can vary significantly based on the diner's familiarity with the product and personal preference.